Go back to basics with the natural wood chip and dip. Panels of rubberwood in soft caramel shades come together in a simple, contemporary shape for potato chips, crackers and cut vegetables. A white dip bowl puts guacamole and hummus center stage.
Month: March 2010
Bring the retro sophistication of natural wood to your snack table. Panels of rich acacia wood come together in a simple, contemporary shape for potato chips, crackers and cut vegetables. A white dip bowl puts guacamole and hummus center stage.
Reactive glaze intensifies black and clay-colored streaks for a completer set that’s dramatic yet down to earth. Simple round and square serveware dressed in neutral shades offer an appealing compromise for diners who prefer modern and classic styles.
Etched with a single bow, this silver-plated centerpiece bowl is a perfect harmony of feminine grace and modern utility. From the elegant Belle Boulevard metal serveware collection, it’s a thoughtful gift for style-savvy newlyweds or new homeowners.
A rectangular platter emboldened with deep burgundy and black makes mealtime a little more interesting. Pale flower petals soften the dark color palette of this rich, modern serveware, making it a stylish host for side dishes and appetizers.
Serve steaming bowls of lobster bisque or split pea soup from this grand porcelain soup tureen. Set in an elegant metal caddy with a tealight candle for extra heat, this timeless serveware adds warmth and sophistication to gatherings at home.