A spring form pan allows you to easily remove a delicate cake such as a cheesecake or torte without damaging it. Ours is made of even-heating heavy weight carbon steel coupled with the TOTAL® nonstick system to further aid you in easily releasing the cake from the pan. Lab tests prove the TOTAL® Nonstick System outlasts all other bakeware nonsticks – guaranteed! Baked foods release with ease and cleanup is effortless. Oven safe to 500°F/260°C
