Pyrex metal bakeware offers a selection of unique products that have smart and intuitive features that will enhance the baking experience and inspire confidence in the kitchen. Portion guides, fill lines and easy-to-read markings makes baking easier and more enjoyable. These products include large, easy-grab handles on four sides for extra-secure handling. All bakeware offers a durable non-stick coating strong enough to withstand metal spatulas and is dishwasher safe for quick and effortless clean up. This product can be used to make your favorite cakes or pies.
Tag: 9in.
Made of heavy weight carbon steel for even baking, our 9-inch square cake pan features a nonstick surface that helps you remove baked goods from the pan easily and makes cleanup effortless. A 9-inch square pan is most commonly called for in brownie, bar and cornbread recipes and also works well for baked apples or a small casserole. Lab tests prove the TOTAL® Nonstick System outlasts all other bakeware nonsticks – guaranteed! Baked foods release with ease and cleanup is effortless. Oven safe to 500°F/260°C
A spring form pan allows you to easily remove a delicate cake such as a cheesecake or torte without damaging it. Ours is made of even-heating heavy weight carbon steel coupled with the TOTAL® nonstick system to further aid you in easily releasing the cake from the pan. Lab tests prove the TOTAL® Nonstick System outlasts all other bakeware nonsticks – guaranteed! Baked foods release with ease and cleanup is effortless. Oven safe to 500°F/260°C
You no longer have to worry about having to release cakes from the sides! This nonstick Spring Form pan allows you to bake regular cakes, cheesecakes, tortes and more, with effortless release and appealing presentation. Use it for chilled items, too. Part of the Paula Deen Signature Bakeware collection.
This cake pan features a nonstick surface to help cakes release from the pan intact and make cleanup easy. The 9-in. round cake pan is one of the most commonly called for cake pans – you’ll want two or three of the same type to make sure your cake layers bake uniformly. Features: Best in class, durable nonstick lets baked food slide off and is easy to clean. Heavy gauge construction resists warping. Anolon SureGrip® silicone handles are slip-free and comfortable. Oven safe to 500°F/260°C.
Savory meat pies, caramelized apple pies, sticky lemon cream pies and cool frozen yogurt pies will all slide out easily from this nonstick pie pan. You are sure to use this pan over and over again. Features: Best in class, durable nonstick lets baked food slide off and is easy to clean. Heavy gauge construction resists warping. Anolon SureGrip® silicone handles are slip-free and comfortable. Oven safe to 500°F/260°C.
A springform pan allows you to easily remove a delicate cake such as a cheesecake or torte without damaging it. Ours is made with even-heating heavy gauge carbon steel to aid in even browning. The durable nonstick coating helps release fragile cakes with ease. Features: Best in class, durable nonstick lets baked food slide off and is easy to clean. Heavy gauge construction resists warping. Anolon SureGrip® silicone handles are slip-free and comfortable. Oven safe to 500°F/260°C.