Made of heavy weight carbon steel for even baking, our 9-inch square cake pan features a nonstick surface that helps you remove baked goods from the pan easily and makes cleanup effortless. A 9-inch square pan is most commonly called for in brownie, bar and cornbread recipes and also works well for baked apples or a small casserole. Lab tests prove the TOTAL® Nonstick System outlasts all other bakeware nonsticks – guaranteed! Baked foods release with ease and cleanup is effortless. Oven safe to 500°F/260°C
Tag: Cake
I’m sure you know, baking is my pride and joy – it brings such pleasure to loved ones, and it’s so much fun. That’s why I’m so excited to present my new, easy-to-use-and-care-for bakeware collection with everything you need to get started and spread some joy. And don’t forget that they can be used to bake savory treats, too, just in case you don’t have a sweet tooth.” – Paula Deen Features: Professionally designed with a wire reinforced rim and folded construction to resist warping and for extra strength and durability. Light-colored nonstick interior and exterior looks great and promotes even browning. Baked foods slide off with ease.
Don’t be fooled by its name as this pan can be used for not only baking birthday cakes and decadent brownies, but for baking casseroles, roasting vegetables and more. The durable nonstick coating allow your homemade creations to clide right out of the pan. Features: Best in class, durable nonstick lets baked food slide off and is easy to clean. Heavy gauge construction resists warping. Anolon SureGrip® silicone handles are slip-free and comfortable. Oven safe to 500°F/260°C.
This cake pan features a nonstick surface to help cakes release from the pan intact and makes cleaning easy. The 9×9-in. square cake pan is one of the most commonly called for cake pans – you’ll want two or three of the same type to make sure your cake layers bake uniformly. Features: Best in class, durable nonstick lets baked food slide off and is easy to clean. Heavy gauge construction resists warping. Anolon SureGrip® silicone handles are slip-free and comfortable. Oven safe to 500°F/260°C.
This cake pan features a nonstick surface to help cakes release from the pan intact and make cleanup easy. The 9-in. round cake pan is one of the most commonly called for cake pans – you’ll want two or three of the same type to make sure your cake layers bake uniformly. Features: Best in class, durable nonstick lets baked food slide off and is easy to clean. Heavy gauge construction resists warping. Anolon SureGrip® silicone handles are slip-free and comfortable. Oven safe to 500°F/260°C.